Catering department

The catering or galley department is responsible for preparation and serving of foods to the crew on board of a ship.  There are a number of jobs available in this department that includes Chief Steward, Chief Cook, Second Cook, Bakery/Pastry Man, Cleaners and Dish Washers.

Chief Steward

Chief Steward oversees the entire operations within the catering department of a ship. He/she assigns daily duties to catering personnel such as preparing and serving food, cleaning the catering area, and receiving, issuing, and inventorying the stores. He/she is also responsible for preparing daily food menu.  Over 5 years of experience within a similar role in a hotel/ship along with a qualification in culinary is required for this position. Fluency in English language is essential.

Chief Cook

The chief cook oversees all the food preparation and quality control in the Steward's department of a ship. Over 5 years of experience within a similar role in a hotel/ship along with a qualification in culinary is required. Fluency in English language is essential.

Salary ranges between US $ 3500-4000 per month.

Second Cook

Second Cook supervises the food preparation and quality control. Over 3 years of experience within a similar role in a hotel/ship along with a qualification in catering is required. Fluency in English language is essential.

Salary ranges between US $ 1800-2000 per month.

Bakery/Pastry Man

Bakery/Pastry Man is responsible for cooking bakeries and pastries. Minimum 2 years restaurant/hotel experience along with a fluency in English is required.

Salary ranges between US $ 1700-2000 per month.

Cleaner

Cleaner is responsible for various cleaning duties within the catering department. No prior experience is required.  Reasonable English speaking skill is desired.

Salary ranges between US $ 1000-1200 per month.

Dishwasher/Pot Cleaner

Dishwasher/Pot Cleaner is responsible for the cleaning and storage of dishes, cutlery, pots and saucepans on board the ship. No prior experience is required.  Reasonable English speaking skill is desired.

Salary ranges between US $ 1000-1200 per month.

Galley Utility Man

Galley Utility Man undertakes various duties within the catering department such as cleaning and maintenance of the galley. No prior experience required for this position although reasonable English skill is desired.

Salary ranges between US$ 1000-1200 per month.