Listing 201-222 of 222

Job name Rank Ship Type Location Date

  • HANZA MARINE MANAGEMENT

    Master

    Captain,

    Deck,

    Chemical/Oil tanker,

    Worldwide,

    12.09.2016

    We are looking for Master for our Oil/Chemical Tanker fleet. Salary: 14000 $ / month Join date: 25.10.2016 Duration: 3 months USA visa: C-1/D Required English level: Good Preferred citizenship: Any Vessel info Vessel name: Brentholmen Vessel type: Oil/chemical tanker Build year: 2010 Vessel flag: Marshall Islands DWT: 16850 Main engine: MAN/B&W 5600 kW Shipowner: Norbulk Crew onboard: Mixed crew

  • Minerva Marine Inc.

    1st Officer - tankers

    1st Officer,

    Deck,

    Tanker,

    Worldwide,

    05.12.2013

    Minerva Marine is looking for the experienced 1st Officers for their tankers fleet.

  • Connect - Worldwide Recruiting

    Catering Officer (m/f)

    Catering Officer,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    24.01.2017

    We are looking for a highly qualified and well-experienced Catering Officer (m/f) with excellent Galley-Background. The ideal candidate should be used to dealing with high-profile customers and need to have an extensive Galley-Background, including menu planning – with great additional skills in the Inventory, Controlling, Budgeting and the whole Administration side that comes along with this position. The candidate must have strong leadership skills, combined with a great social competence and very good communication skills. Leading by example, being focused, with an eye for details - while keeping the targets and company standards in mind, comes naturally to you. The main role will be to train and support all Chefs and the whole Galley Department in regards to recipes, standard operating procedures, culinary training and all culinary program initiatives. You will also be responsible for Purchasing, Controlling, Menu development etc.. All aspects of the galley operation must meet or exceed USPH/HACCP standards and guidelines and prescribed company sanitation and safety standards at all times. We are expecting advanced culinary skills, with an outgoing personality and the ability to interact with different cultures. You should be flexible, stress-resistant, and must be very hands on. You must be familiar with the main computer programs and fluent German & English is required – any additional European language would be a big plus. Please note: The recruiter advertising this job can accept applicants only from Western Europe and Central Europe for this position. Work Experience Requirements: All applicants must have previous experience in working on a Cruise Ship or in a 4/5* Hotel. Language Requirements: Good knowledge of the following languages is required: English, German

  • Uljanik Plovidba d.d.

    1. Časnik palube (Chief Officer)

    Chief Officer,

    Deck,

    Bulk carrier,

    Worldwide,

    23.05.2016

    Contract: 4 plus/minus 1 mjesec Uljanik Plovidba. traži 1.Časnika palube za svoju flotu brodova za prijevoz rasutih tereta. Brodovi plove po cijelom svijetu, ugovori su na 4 plus/minus 1 mjesec, a sve ostale informacije mogu se dobiti na slijedeće kontakt brojeve/adrese: Adresa: Carrarina 6, 52100 Pula Tel: 052 492 564 E-mail: [email protected] Web: http://www.uljaniksm.com/

  • Stealth Maritime Corporation S.A.

    Chief Mate

    Chief Officer,

    Deck,

    Crude oil tanker,

    Worldwide,

    12.03.2014

    Stealth Maritime Corporation S.A. is looking for the experienced Chief Officer for their Crude oil tankers.

  • Windstar Cruises

    ETO

    ETO,

    Engine,

    Cruise Ship,

    Worldwide,

    05.07.2018

    Contract: 4 months on, 2 months off An ETO is required to join a luxury cruise company. The successful candidate will be fully aware of how the electronics systems are interconnected, able to operate, understand and maintain equipment sufficiently. They will ensure that all wiring of equipment is up to industry standard, and know who his land based counterparts are and their availability to assist in IT update and repairs on board. Candidates are required to have previous cruise/passenger ship experience, as well as Electrical and Technical knowledge. Responsibilities will include PA systems, fire doors/systems, working with AMOS and AVO, computers, communication systems e.g. telephones, as well as all hotel equipment. Daily salary paid in British Pounds Sterling or US Dollars. Rotation 4 months on, 2 months off. STCW basic training certification is required and GMDSS Operators certificate and ETO CoC is desired. Apply today!

  • Norwegian Cruise Line

    Assistant Cook

    Cook Assistant,

    Catering,

    Cruise Ship,

    Worldwide,

    02.12.2016

    We are looking for Assistant Cook for our Cruise Ship. POSITION SUMMARY The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistant Cooks are responsible for batch, a la minute, and line cooking techniques. He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following all standardized recipes and notifying the Chef Tournant or Cook of any shortages or discrepancies in products or ingredients. The Assistant Cook is responsible for keeping their immediate work area clean at all times. ESSENTIAL FUNCTIONS • Ensures all food is prepared fresh and is of the highest quality • Strictly adheres to all recipes, methods and instructions from supervisor • Reports to work on-time and in a clean uniform • Maintains an organized and efficient flow of production, with regards to changes in forecasts and menus • Responsible for mise-en-place, and food service for station • Consistently checks temperatures in foods and follows proper procedures in regards to chilling, re-heating, and holding food. • Reports waste to supervisors on a daily basis • Checks station upon arrival to determine status of outstanding safety, or equipment issues • Checks station prior to leaving to ensure cleanliness, proper disposal/removal of food, and proper storing and labeling • Maintains USPH/FDA standards for station • Performs other related duties as assigned or as directed. The omission of specific duties does not preclude the supervisor from assigning duties that are logically related to the position. • Must be familiar with the Safety and Environmental Protection Policy and the SEMS, and carry out the policies and procedures appropriate for his/her position. QUALIFICATIONS • Intermediate level English verbal and writing skills, including the proper use of English grammar is required. • Minimum one year experience preparing food in the following methods is required: roast, broil, braise, sauté, fry and grill (including breakfast items • Minimum one year experience working in a food production and/or line capacity is required. • Minimum one year experience in a high volume hot production operation is required. Formal culinary training may substitute at an equivalent rate • Minimum of six months experience in basic cooking techniques and skills, such as knife skills, basic cuts, and all cooking methods is required. • Minimum of six months experience in using/operating basic culinary equipment such as a steamer, fryer, kettles, and robocoup is required. EDUCATION • High School Diploma or foreign equivalent is required. • Two year degree from a recognized culinary education establishment or foreign equivalency is preferred. ATTRIBUTES • Proactive, Team Player, Problem Solver • Passionate about hospitality and customer service driven • Must have a professional appearance and good hygiene • Respect for all co-workers and guests • Pride in your work by creating positive energy, excitement and fun • Able to work 7 days a week • Demonstrate positive behaviors; smiling, being polite and courteous • Able to develop a camaraderie with team members • Ability to live in close quarters, share limited space with other cabin-mates PHYSICAL REQUIREMENTS • While performing the essential functions of this job, all team members are required to stand; walk long distances on the ship; use hands to touch, handle or feel; reach with hands and arms; talk, hear, taste and smell. All vessel positions require repetitive motion of bending, climbing, going up and down stairs and lifting more than 25 pounds.

  • Stealth Maritime Corporation S.A.

    Chief Engineer

    Chief Engineer,

    Engine,

    Crude oil tanker,

    Worldwide,

    12.03.2014

    Stealth Maritime Corporation S.A. is looking for the Chief Engineer for their Crude oil tankers with the experience on B&W, Sultzer, Pielstic, MAN and Mitsubishi.

  • GRAND CIRCLE CRUISE LINE

    Chief Engineer

    Chief Engineer,

    Engine,

    Cruise Ship,

    Worldwide,

    08.02.2017

    We are looking for Chief Engineer for our Cruise Ship. Support to Master and Chief Officer especially considering the vessel’s safety, environment protection, security, cost management and the quality of services. Responsibilities: Practicing GCCL values, Supervision of the engine plant in service, Planning and supervision of maintenance work in Engine Department, Planning and supervision of maintenance work concerning technical systems in all departments including cranes, etc., Ensuring of the safety of passengers, crew, vessel and cargo, Supervision for all bunkering operations, Maintenance of the Oil Record Book, Optimizing the quality of services, Personnel management in Engine Department, Watchkeeping/ planning and supervision of watchkeeping, Requisition of fuel, lubricants, chemicals, stores and spare parts for Engine Department, Advising the shipboard management in all technical matters, Administration and maintenance of technical documentation Cost control, Training and instruction of the engine crew, Tasks according to Muster List, Housekeeping of the oil spill locker equipment, Security tasks according assignment. Special Tasks: Leader of the Oil Spill Response/ SOPEP Team, Person responsible for Asbestos Control , Planning of dry dockings and maintenance work, Shipboard command team, Safe working practice, Trainings and drills, Drug prevention on board, Cooperation with Hospitality Department and be ready to assist in carrying luggage, Participate on scheduled provisions loading as well as in waste disposal when necessary, Any additional duty advised by supervisor. Sub-ordinate positions: Second Engineer, Engine Officers, Engine Ratings. Skills/Qualifications: STCW certification compulsory for the vessel, Medical fitness, Professional experience.

  • TRANSOCEAN MARITIME AGENCIES

    Chief Engineer

    Chief Engineer,

    Engine,

    Bulk carrier,

    Worldwide,

    04.07.2016

    Contract: 4( plus/minus 1) months on / 2 months off We are looking for Chief Engineers for our Panamax bulk carrier fleet, required experience in rank, for details please call Ivan Kovacevic during office hours on 00 377 93 104 677

  • Connect - Worldwide Recruiting

    Barkeeper (m/f) – 5* European Cruise Line

    Barkeeper,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    29.01.2013

    Candidate (m/f) should have several years qualified working experience as Barkeeper in a 45* hotel or restaurant. You should have a well-groomed appearance as well as an outgoing, friendly and courteous personality. You must have excellent cocktail-knowledge as well as very good knowledge of varying brands and quality of liquors. You also have very good experience with wines. Fluent English is required as well as ship experience. * valid passport and C1D Visa for the US is required * European passport holders only

  • Windstar Cruises

    2nd Engineer

    2nd Engineer,

    Engine,

    Cruise Ship,

    Worldwide,

    16.08.2018

    Contract: Rotation: 4 months on, 2 months off A 2nd Engineer is required to join a luxury cruise and motor yacht company. Candidates will organise daily work of engine room personnel, supervises and check maintenance and repair work by own crew and contractors. The successful candidate will be capable of doing repair work, cantroubleshoot problems in hydraulic, pneumatic and electric automatic systems. Monitoring and, where necessary, adjusting all vital parameters/settings to obtain/maintain a safe and economical sailing is also part of this role. Candidates require a 2nd Engineer Unlimited CoC as a minimum, knowledge of diesel electric propulsion, and previous cruise ship experience is an advantage. Single handed watch keeping experience is a must and experience as a Hotel/Refrigeration Engineer is advantageous. Rotation is 4 months on, 2 months off. Salary will be paid in British Pounds or US Dollars. Paid only whilst on board. Vessel travels to worldwide itineraries. If you would like to be considered for this position, please apply today.

  • Windstar Cruises

    Hotel Director

    Hotel Director,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    19.12.2016

    An experienced Hotel Manager is required to join Windstar Cruises. Candidates are required to have previous cruise ship experience in this rank and excellent interpersonal and organisation skills. Candidates are also required to have STCW, Designated Security Duties, Proficiency in Survival Craft and Crisis Management and Human Behavior. Monthly salary in US Dollars paid whilst on board, plus vacation pay scheme. Comes with a rotation of 4 months on / 2 months off.

  • TRANSOCEAN MARITIME AGENCIES

    Chief Officer

    Chief Officer,

    Deck,

    Bulk carrier,

    Worldwide,

    21.10.2015

    Contract: 4( plus/minus 1) months on / 2 months off We are looking for Chief Officers for our Panamax bulk carrier fleet, required experience in rank, for details please call Ivan Kovacevic during office hours on 00 377 93 104 677

  • Marine Selection Ltd

    Chief Engineer

    Chief Engineer,

    Engine,

    Bulk carrier,

    Worldwide,

    09.05.2017

    Contract: 5+1 We are looking for the Chief Engineer for our Bulk Carrier built 2010. DWT/GRT:25000 Flag: Panama Salary: 8500 USD

  • Sunrise Marine Agency

    2nd Engineer

    2nd Engineer,

    Engine,

    Container ship,

    Worldwide,

    14.06.2019

    2nd Engineer on Container Ship Main conditions Position: 2nd Engineer Salary: 7200 - 7300 $ / month Join date: 16.06.2019 - 23.06.2019 Duration: 4 Months English level: Good Preferred citizenship: Ukraine Russia Vessel info Build year: 2003 Vessel flag: Liberia DWT: 34273 Main engine: B&W Shipowner: GERMANY Crew onboard: MIX Sailing area: WW

  • Windstar Cruises

    3rd Engineer

    3rd Engineer,

    Engine,

    Cruise Ship,

    Worldwide,

    18.06.2019

    Contract: Rotation: 4 months on / 2 months off. A 3rd Engineer is required to join a luxury cruise and motor yacht company! The successful candidate will be able to keep watch over the entire engine room under the supervision of the 2nd Engineer during his assigned shift and make a check round during his shift to assure that all machinery and equipment is working satisfactorily. Candidates require OOW Engineer Unlimited CoC as minimum, knowledge of diesel electric propulsion and single handed watch keeping experience. Previous cruise ship experience is a bonus. Must have served in the rank of 3rd Engineer for a minimum of 2 years. Candidates must also hold valid STCW certification and ENG1 Medical. Single handed watch keeping experience required. Rotation is 4 months on / 2 months off. Salary is paid in GBP or USD, Paid only whilst on board.Vessel travels to worldwide itineraries.

  • Azamara Cruises

    Chef de Partie

    Chef de Partie,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    20.11.2018

    We are looking for Chef de Partie for our Cruise Ship. As an integral part of the culinary team, our chef de parties supervise and coordinate all activities of a particular workstation dedicated to preparing and cooking food products for various outlets, while maintaining and enforcing U.S.P.H standards. A minimum of four years of experience cooking and preparing food in a 4 or 5 star hotel, restaurant, or high volume food service facility is required, along with proof of cook apprenticeship or equivalent.

  • Aries Navigation LTD

    Chief Engineer

    Chief Engineer,

    Engine,

    Bulk carrier,

    Worldwide,

    04.11.2019

    Aries Navigation is looking for Chief Engineer on Bulk carrier. Salary: 8500 - 9000 $ / month Join date: 13.11.2019 - 16.11.2019 Duration: 6 English level: Good

  • Windstar Cruises

    3rd Engineer

    3rd Engineer,

    Engine,

    Cruise Ship,

    Worldwide,

    03.01.2019

    Contract: Rotation: 4 months on / 2 months off. A 3rd Engineer is required to join a luxury cruise and motor yacht company! The successful candidate will be able to keep watch over the entire engine room under the supervision of the 2nd Engineer during his assigned shift and make a check round during his shift to assure that all machinery and equipment is working satisfactorily. Candidates require OOW Engineer Unlimited CoC as minimum, knowledge of diesel electric propulsion and single handed watch keeping experience. Previous cruise ship experience is a bonus. Must have served in the rank of 3rd Engineer for a minimum of 2 years. Candidates must also hold valid STCW certification and ENG1 Medical. Single handed watch keeping experience required. Rotation is 4 months on / 2 months off. Salary is paid in GBP or USD, Paid only whilst on board.Vessel travels to worldwide itineraries.

  • Windstar Cruises

    1st Engineer

    1st Engineer,

    Engine,

    Cruise Ship,

    Worldwide,

    22.03.2019

    Contract: 3 months on / 3 months off A 1st Engineer is required to join a luxury cruise and motor yacht company! Candidates require Chief Engineer Unlimited CoC as minimum, knowledge of diesel electric propulsion, single handed watch keeping experience and previous cruise ship experience is a bonus. Must have served in the rank of 3rd Engineer for a minimum of 2 years. Candidates must also hold valid STCW certification and ENG1 Medical. Single handed watch keeping experience required. Rotation is 3 months on / 3 months off. Salary is paid in GBP or USD. Vessel travels to worldwide itineraries.

  • Celebrity Cruises

    Bartender

    Bartender,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    03.10.2018

    We are looking for Bartender for our Cruise ship. The Beverage Services team works hard to achieve the highest level of guest satisfaction in terms of beverage presentation and service execution. Composed of Bar Servers and Bar Utilities, members of the Beverage Services department are in charge of suggesting, serving, and selling beverages to guests in bars and lounges around the ship, and during special shipboard events; assisting bartenders by ensuring that assigned areas have an adequate supply of beverages, glassware, ice, and garnishes; handling cleaning tasks; and performing other tasks as needed. Previous beverage service and utility experience, preferably in a four- or five-star restaurant, lounge, hotel, or cruise ship, are required for this department.

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