Listing 51-75 of 148

Job name Rank Ship Type Location Date

  • Celebrity Cruises

    Wipers

    Wiper,

    Engine,

    Cruise Ship,

    Worldwide,

    22.12.2016

    We are looking for Wipers for our Cruise ship. This team is responsible for keeping the engine spaces safe, clean and tidy. Main tasks include: Overhauling of pump, welding, operating lathe machines, carrying out most steelwork and pipe fittings.

  • Grand Circle Cruise Line

    Executive Sous Chef

    Executive Sous Chef,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    21.12.2016

    We are looking for Executive Sous Chef for our Cruise ship. Responsible for coordinating, supporting, and delivering an exceptional gastronomic service for our travelers in accordance with Grand Circle Cruise Line (GCCL) standards, while contributing to a positive work environment. Responsibilities: Practicing GCCL values Leading, coordinating, supporting, motivating, training, and evaluating galley team Monitoring and ensuring culinary service is up to the highest standards Responsible for organizing “mise en place”, appropriate storage, and keeping of goods Responsible for hygiene in the galley in accordance with HACCP regulations Actively supporting and assisting culinary and restaurant team Responsible for ordering food, as well as stock and cost control together with Executive Chef Relieving Executive Chef during his/her absence Any other duties advised by Executive Chef/Hotel Manager Skills/Qualifications: Culinary school diploma or basic education equivalent is preferred Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel Cruise ship experience is a plus Proven leadership abilities and excellent communication skills Fluency in English

  • Grand Circle Cruise Line

    Cook

    Cook,

    Catering,

    Cruise Ship,

    Worldwide,

    21.12.2016

    We are looking for Cook for our Cruise ship. Responsible for delivering an exceptional gastronomic service for our travelers in accordance with Grand Circle Cruise Line (GCCL) standards, while contributing to a positive work environment. Responsibilities: Practicing GCCL values Preparing daily meals in accordance with menu cycle Responsible for organizing “mise en place”, appropriate storage, and keeping of goods Responsible for hygiene in the galley in accordance with HACCP regulations Actively supporting and assisting culinary and restaurant team Any other duties advised by the Executive Chef/Hotel Manager Skills/Qualifications: Culinary school diploma or basic education equivalent is preferred Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel Cruise ship experience is a plus Good communication skills Willingness to learn and progress Fluency in English

  • Celebrity Cruises

    Joiner

    Joiner,

    Engine,

    Cruise Ship,

    Worldwide,

    21.12.2016

    We are looking for Joiner for our Cruise Ship. This team is responsible for the maintenance and conservation of the ship's decks and superstructures. The primary duty is to aid the watchkeeping team in keeping a safe lookout and to report all sightings and dangers.

  • BSM Crew Service Centre – Croatia

    C/E

    Chief Engineer,

    Engine,

    Chemical/Oil tanker,

    Worldwide,

    19.12.2016

    Contract: 3-4 months onboard With a fleet of approximately 650 vessels under full and crew management we offer excellent career opportunities and steady employment for professional, capable and ambitious people onboard and onshore. Recognizing that people will always be our most valuable asset, we concentrate not only on recruitment and training, but also on maintaining highly motivated staff in every position. The key here is a long-term approach based on excellent human resources practices. Our tough but fair selection procedures, periodic appraisals, performance-based incentives, timely payments and opportunities for development all play a crucial role in maintaining an excellent pool of dedicated office personnel and seafarers all around the world

  • BSM Crew Service Centre – Croatia

    C/E

    Chief Engineer,

    Engine,

    Container ship,

    Worldwide,

    19.12.2016

    Contract: 4 months onboard With a fleet of approximately 650 vessels under full and crew management we offer excellent career opportunities and steady employment for professional, capable and ambitious people onboard and onshore. Recognizing that people will always be our most valuable asset, we concentrate not only on recruitment and training, but also on maintaining highly motivated staff in every position. The key here is a long-term approach based on excellent human resources practices. Our tough but fair selection procedures, periodic appraisals, performance-based incentives, timely payments and opportunities for development all play a crucial role in maintaining an excellent pool of dedicated office personnel and seafarers all around the world

  • Windstar Cruises

    Hotel Director

    Hotel Director,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    19.12.2016

    An experienced Hotel Manager is required to join Windstar Cruises. Candidates are required to have previous cruise ship experience in this rank and excellent interpersonal and organisation skills. Candidates are also required to have STCW, Designated Security Duties, Proficiency in Survival Craft and Crisis Management and Human Behavior. Monthly salary in US Dollars paid whilst on board, plus vacation pay scheme. Comes with a rotation of 4 months on / 2 months off.

  • Windstar Cruises

    2nd engineer

    2nd Engineer,

    Engine,

    Cruise Ship,

    Worldwide,

    19.12.2016

    A 2nd Engineer is required to join a luxury cruise and motor yacht company. Candidates require a 2nd Engineer Unlimited CoC as a minimum, knowledge of diesel electric propulsion, and previous cruise ship experience. Single handed watch keeping experience is a must. Rotation is 4 months on, 2 months off. Salary is in Pounds Sterling. Vessel travels to worldwide itineraries.

  • WRS Tech

    Fleet Restaurant Manager

    Restaurant Manager,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    16.12.2016

    WRS Tech has the pleasure to be working a well-established and global ship owner and due to continued demand they are looking for a Restaurant Manager to join their Cruise Ship. The position is responsible for the smooth and efficient operation of the Restaurant and other food service outlets throughout the ship towards the goal of achieving total guest satisfaction following company policies. To be successful in the role you will need to posses the following: - Have a hands on mentality - Eye for quality and excellence - Strong organisation skills - Experience in a 4 or 5 star hotel in a managerial role - Fluent in English, written and verbal is essential - Additional language is an advantage This role comes with a great salary and benefits package along with the opportunity to forge a long-term career.

  • Faststream Recruitment Ltd

    2nd Electro Technical Officer

    2nd Electro Technical Officer,

    Engine,

    Cruise Ship,

    Worldwide,

    15.12.2016

    Faststream are currently recruiting for a 2nd Electro Technical Officer for leading Cruise company In this 'hands on' position you will be responsible for the maintenance and repair of the electrical plan and all associated electrical systems as designed by the chief ETO. You will provide electrical support to the chief electrical technical officer and you will have specific areas of responsibility which will include: On-board fire detection & Suppression systems Bridge navigation systems Safety including lifeboats & Winches The ideal candidate will have: Relevant experience within the cruise industry ETO CoC & high voltage Certificate Fluent written and spoken English This position offers the successful candidate the opportunity to work on board a luxury vessel, and enjoy an attractive package of $2880 PM & 4:2 (months rotation)!

  • Windstar Cruises

    Chief Electrician

    Chief Electrical Eng.,

    Engine,

    Cruise Ship,

    Worldwide,

    13.12.2016

    Contract: 4:2 rotation A Chief Electrician is required to join a luxury cruise and motor yacht company. Previous cruise ship experience in this rank is essential or Sole/Chief Electrician on commercial vessels. This is a 4:2 rotation, ETO CoC and STCW required as well as DSD (designated security duties). Salary in Pounds Sterling paid only whilst on board.

  • Windstar Cruises

    ETO

    ETO,

    Engine,

    Cruise Ship,

    Worldwide,

    13.12.2016

    Contract: 4 months on, 2 months off An ETO is required to join a prestigious Yacht and Cruise Company. Candidates require previous cruise/passenger ship experience, as well as Electrical and Technical knowledge. Responsibilities will include PA systems, fire doors/systems, working with AMOS and AVO, computers, communication systems e.g. telephones, as well as all hotel equipment. Daily salary paid in British Pounds Sterling. Rotation 4 months on, 2 months off. STCW basic training certification is required and GMDSS Operators certificate is desired but not essential.

  • Norwegian Cruise Line

    Able Bodied Seaman (AB)

    Able Seaman,

    Deck,

    Cruise Ship,

    Worldwide,

    08.12.2016

    Responsibility and Authority: Keeps watch as directed by the Bosun. Participates in all jobs and tasks in connection with safety of own vessel or the other and/or persons and/or environment as directed by the person in charge. Make himself familiar with the ships steering system. When assigned to bridge watch: i. Designated Helmsman, and shall steer the ship in and out of ports or as directed by the OOW. He shall also be knowledgeable in how to switch from hand steering to Auto steering and vice versa. ii. Shall stand lookout. iii. Familiarize with the Fire detection panel, and sign the alarm when directed to do so by the OOW. iv. Familiarize the telephones on the bridge, and answer them if directed to do so by the OOW. v. Familiarize with the bridge’s infrastructure, and train the other bridge watch accordingly. vi. Make rounds of the decks as directed by the OOW. However, he shall never leave the bridge without the OOW’s permission. vii. A.B’s duties as directed by the OOW, and when doing so, he reports to Bosun. viii. Gangway duties when needed, both in port, and when at anchor. Tender duties as needed, and familiarize himself/herself familiar with driving the tenders. Shall participate in training and guiding of the less experienced sailors onboard. All other duties as assigned. Education and Experience: The A.B. qualifications shall conform to all International and National conventions and regulations as required by the Flag State, and by the STCW. Experience on vessels as Deck Hand or equivalent position. Knowledge of the Company SMS. Skills including but not limited to: i. Seamanship ii. Team Work iii. Deck Work Experience iv. Proficient Helmsman Must have Able Seafarer - Deck Certificate STCW II/5

  • Norwegian Cruise Line

    Motorman

    Motorman,

    Engine,

    Cruise Ship,

    Worldwide,

    02.12.2016

    We are looking for Motorman for our Cruise Ship. Responsibility and Authority Commit to the Company's Core Values – carry out daily activities following the R.I.T.E. way – Respect, Integrity, Trust and Excellence are the foundation of all our actions, every day, in everything we do. Assume personal responsibility for safety and the environment. Be accountable for themselves and the safety of others in their vicinity. Environmental consciousness forms one part of this accountability. Responsible for safe and efficient operation of the machinery and equipment for which he/she has been allocated responsibility. Understand and comply with all relevant sections of the Company's policies and management system. Routine checks and maintenance of tenders, lifeboats and rescue boats with reference to engines, steering gears, fuel system and lube oil filters Assist the operation of tenders, lifeboats and rescue boat whenever they are lowered to the sea. General daily check and maintenance of pre-chlorination and post-chlorination. Daily check and maintenance of chlorine levels in the potable water tanks and chlorine chart recorders, including maintenance of records. Drain swimming pools, Thalasso and Jacuzzis in late evening and refilling in early morning. Check and maintain chlorination system to the pools including maintenance of records. Repair and maintenance of hydraulic equipment and valves. Implement all safe working practices in all tasks, including proper use of watertight doors, handling of chemical products and usage of Personal Protective Equipment (PPE). Any additional duties as directed by the First Engineer. All other duties as assigned. 4.0 Education and Experience Experience on vessels in equivalent position. Knowledge of the Company SMS. Skills including but not limited to:Team Work, Engine Room Experience

  • Norwegian Cruise Line

    Assistant Cook

    Cook Assistant,

    Catering,

    Cruise Ship,

    Worldwide,

    02.12.2016

    We are looking for Assistant Cook for our Cruise Ship. POSITION SUMMARY The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistant Cooks are responsible for batch, a la minute, and line cooking techniques. He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following all standardized recipes and notifying the Chef Tournant or Cook of any shortages or discrepancies in products or ingredients. The Assistant Cook is responsible for keeping their immediate work area clean at all times. ESSENTIAL FUNCTIONS • Ensures all food is prepared fresh and is of the highest quality • Strictly adheres to all recipes, methods and instructions from supervisor • Reports to work on-time and in a clean uniform • Maintains an organized and efficient flow of production, with regards to changes in forecasts and menus • Responsible for mise-en-place, and food service for station • Consistently checks temperatures in foods and follows proper procedures in regards to chilling, re-heating, and holding food. • Reports waste to supervisors on a daily basis • Checks station upon arrival to determine status of outstanding safety, or equipment issues • Checks station prior to leaving to ensure cleanliness, proper disposal/removal of food, and proper storing and labeling • Maintains USPH/FDA standards for station • Performs other related duties as assigned or as directed. The omission of specific duties does not preclude the supervisor from assigning duties that are logically related to the position. • Must be familiar with the Safety and Environmental Protection Policy and the SEMS, and carry out the policies and procedures appropriate for his/her position. QUALIFICATIONS • Intermediate level English verbal and writing skills, including the proper use of English grammar is required. • Minimum one year experience preparing food in the following methods is required: roast, broil, braise, sauté, fry and grill (including breakfast items • Minimum one year experience working in a food production and/or line capacity is required. • Minimum one year experience in a high volume hot production operation is required. Formal culinary training may substitute at an equivalent rate • Minimum of six months experience in basic cooking techniques and skills, such as knife skills, basic cuts, and all cooking methods is required. • Minimum of six months experience in using/operating basic culinary equipment such as a steamer, fryer, kettles, and robocoup is required. EDUCATION • High School Diploma or foreign equivalent is required. • Two year degree from a recognized culinary education establishment or foreign equivalency is preferred. ATTRIBUTES • Proactive, Team Player, Problem Solver • Passionate about hospitality and customer service driven • Must have a professional appearance and good hygiene • Respect for all co-workers and guests • Pride in your work by creating positive energy, excitement and fun • Able to work 7 days a week • Demonstrate positive behaviors; smiling, being polite and courteous • Able to develop a camaraderie with team members • Ability to live in close quarters, share limited space with other cabin-mates PHYSICAL REQUIREMENTS • While performing the essential functions of this job, all team members are required to stand; walk long distances on the ship; use hands to touch, handle or feel; reach with hands and arms; talk, hear, taste and smell. All vessel positions require repetitive motion of bending, climbing, going up and down stairs and lifting more than 25 pounds.

  • Norwegian Cruise Line

    2nd Engineer

    2nd Engineer,

    Engine,

    Cruise Ship,

    Worldwide,

    02.12.2016

    We are looking for 2nd Engineer for our Cruise Ship. ESSENTIAL FUNCTIONS The Second Engineer will be given an area or specific system to be responsible for the daily operation and maintenance in accordance with the AMOS system. The Second Engineer will work closely with the First Engineer when scheduling maintenance works on the equipment assigned, if additional manpower is needed. If any operational problems with the equipment, the Second Engineer must report and work closely with the vessels Electrical Engineers in order to resolve subject issues. The Second Engineer must be watch qualified and able to take over the watch or stand watch as manning may require. If any operational problems occur with the equipment, the Second Engineer must report and work closely with the vessel’s Electrical Engineers and 1st Engineer to resolve these issues Shall be familiar with the safety management system, including specific responsibilities in the safety organization according to the emergency plan and station bill. Must be familiar with the Safety and Environmental Protection Policy and the SEMS, and carry out the policies and procedures applicable for subject position. Performs other related duties as assigned or as directed. The omission of specific duties does not preclude the supervisor from assigning duties that are logically related to the position. QUALIFICATIONS Minimum of one (1) year prior experience as a Third Engineer is required. Prior experience as a Second Engineer is preferred. Intermediate to Advanced level English verbal and writing skills, including the proper use of English grammar is required. EDUCATION Highschool diploma or foreign equivalent is required. Position-specific STCW training from an accredited educational institution is required. An Unlimited Second Engineer License is required. A National License with a Bahamian Endorsement is required.

  • International Baltic Services Ltd

    Chief Engineer

    Chief Engineer,

    Engine,

    Bulk carrier,

    Worldwide,

    24.11.2016

    We are looking for Chief Engineer for our Bulk Carrier Fleet. Salary - 8 100 USD Contract - 4 months Requirements: GOOD English (MARLINS - 80%+), experience on slow speed B&W and not less than 7000 HP

  • International Baltic Services Ltd

    Electrical Engineer

    Electrical Eng.,

    Engine,

    Bulk carrier,

    Worldwide,

    24.11.2016

    We are looking for Electrical Engineer for our Bulk Carrier Fleet. Salary - 5 500 USD Contract - 5 months Mix crew on board (English is required)

  • Stealth Maritime Corporation S.A.

    Second Engineer

    2nd Engineer,

    Engine,

    Bulk carrier,

    Worldwide,

    03.11.2016

    Stealth Maritime Corporation S.A. is looking for the 2nd Engineer for their Bulk carriers with the experience on B&W, Sultzer, Pielstic, MAN and Mitsubishi.

  • Stealth Maritime Corporation S.A.

    Captain

    Captain,

    Deck,

    Bulk carrier,

    Worldwide,

    03.11.2016

    Stealth Maritime Corporation S.A. is looking for the experienced Captain for their Bulk Carriers. Age: maximum 50 years old Experience: on B/C 35.000 - 150.000 DWT

  • Epic Gas Ltd.

    3rd Engineer

    3rd Engineer,

    Engine,

    LPG carrier,

    Worldwide,

    26.10.2016

    We are looking for the 3rd Engineers for our LPG carriers fleet. Requirements: Rank experience on any tanker, Required endorsements to sail on LPG vessels, Drive and willingness to achieve a higher rank in the future

  • Epic Gas Ltd.

    Chief Engineer

    Chief Engineer,

    Engine,

    LPG carrier,

    Worldwide,

    26.10.2016

    We are looking for the Chief Engineers for our LPG carriers fleet. Requirements: Rank experience on LPG vessel, MAN B&W ME-B engine experience preferred

  • HANZA MARINE MANAGEMENT

    Master

    Captain,

    Deck,

    Chemical/Oil tanker,

    Worldwide,

    12.09.2016

    We are looking for Master for our Oil/Chemical Tanker fleet. Salary: 14000 $ / month Join date: 25.10.2016 Duration: 3 months USA visa: C-1/D Required English level: Good Preferred citizenship: Any Vessel info Vessel name: Brentholmen Vessel type: Oil/chemical tanker Build year: 2010 Vessel flag: Marshall Islands DWT: 16850 Main engine: MAN/B&W 5600 kW Shipowner: Norbulk Crew onboard: Mixed crew

  • HANZA MARINE MANAGEMENT

    2nd Engineer

    2nd Engineer,

    Engine,

    Chemical/Oil tanker,

    Worldwide,

    12.09.2016

    We are looking for 2nd Engineer for our Oil/Chemical Tanker fleet. Salary: 11300 $ / month Join date: 15.10.2016 Duration: 3 months USA visa: C-1/D Required English level: Good Preferred citizenship: Any Vessel info Vessel name: Brentholmen Vessel type: Oil/chemical tanker Build year: 2010 Vessel flag: Marshall Islands DWT: 16850 Main engine: MAN/B&W 5600 kW Shipowner: Norbulk Crew onboard: Mixed crew

  • HANZA MARINE MANAGEMENT

    Electrical Engineer

    Electrical Eng.,

    Engine,

    Chemical/Oil tanker,

    Worldwide,

    12.09.2016

    We are looking for Electrical Engineer for our Oil/Chemical Tanker fleet. Salary: 6900 $ / month Join date: 10.10.2016 Duration: 4 Moths USA visa: C-1/D Required English level: Good Preferred citizenship: Any Vessel info Vessel type: Oil/chemical tanker Build year: 2010 Vessel flag: Marshall Islands DWT: 16851 Main engine: B&W Shipowner: Norbulk Crew onboard: Mixed crew

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