Listing 376-400 of 486

Job name Rank Ship Type Location Date

  • Connect - Worldwide Recruiting

    Exec. Chef (m/f) - 4* Europäische Kreuzfahrt...

    Executive Chef,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    29.01.2013

    Wir suchen einen erfahrenen und engagierten Exec. Chef für eine tolle 4**** Europäische Kreuzfahrt Reederei. Der Bewerber (m/f) sollte bereits Erfahrung als Exec. Chef in der gehobenen Gastronomie/Hotellerie verfügen und Idealerweise haben Sie bereits erste Schiffserfahrung in vergleichbarer Position haben. Sie müssen belastbar, kreativ und flexibel sein, außerdem bereit sein auch mal „hands on“ in einem internationalen Team zu arbeiten und dieses Team bestmöglich zu leiten & motivieren. Selbständiges Arbeiten & Denken wird vorausgesetzt, ebenso wie sehr gute Kenntnisse vom HACCP Konzept. Gute Kenntnisse der gängigsten Computerprogramme werden vorausgesetzt, sowie fließende Deutsch und Englisch Kenntnisse, jede weitere Sprache ist von Vorteil. Beginn: ab Februar 2013

  • Connect - Worldwide Recruiting

    Exec. Housekeeper (m/f) – 4+* Deutsche...

    Executive Housekeeper ,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    29.01.2013

    Der Bewerber (m/f) sollte Erfahrung im gehobenen Hotelbereich als Exec. Housekeeper haben und über umfangreiche Fachkenntnisse verfügen, sowie gute Erfahrung im Management Bereich und in der Personalführung haben. Schiffserfahrung wird vorausgesetzt. Sie müssen belastbar und flexibel sein, außerdem gerne im internationalen Team arbeiten. Hervorragende Führungsqualitäten, eine aufgeschlossene Persönlichkeit, sowie eine Auge für Details sollten vorhanden sein. Sie sollten Erfahrung in den regulären Computerprogrammen haben. Fließende Deutsch- und Englischkenntnisse sind Voraussetzung.

  • Connect - Worldwide Recruiting

    Exec. Housekeeper (m/f) - 4* European Cruise

    Executive Housekeeper ,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    09.01.2013

    We are looking for a well-experienced Exec. Housekeeper for a 4**** European Cruise Line with international passengers on wonderful itineraries. You should have extensive knowledge within the Housekeeping Department in a similar Management position within the 45* hospitality industry and must have previous ship experience. You must have very good eye for the details as well as great knowledge of the USPH standards and requirement – also you should have a very hands-on mentality, be flexible, stress-resistant and possess good costumer service skills. You should also have strong leadership & communication skills as well as be willing & able to work within an international Team and be able to motivate them. Fluent English and German are expected, - any additional language considered a plus and you should also have good computer knowledge.

  • Grand Circle Cruise Line

    Executive Sous Chef

    Executive Sous Chef,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    21.12.2016

    We are looking for Executive Sous Chef for our Cruise ship. Responsible for coordinating, supporting, and delivering an exceptional gastronomic service for our travelers in accordance with Grand Circle Cruise Line (GCCL) standards, while contributing to a positive work environment. Responsibilities: Practicing GCCL values Leading, coordinating, supporting, motivating, training, and evaluating galley team Monitoring and ensuring culinary service is up to the highest standards Responsible for organizing “mise en place”, appropriate storage, and keeping of goods Responsible for hygiene in the galley in accordance with HACCP regulations Actively supporting and assisting culinary and restaurant team Responsible for ordering food, as well as stock and cost control together with Executive Chef Relieving Executive Chef during his/her absence Any other duties advised by Executive Chef/Hotel Manager Skills/Qualifications: Culinary school diploma or basic education equivalent is preferred Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel Cruise ship experience is a plus Proven leadership abilities and excellent communication skills Fluency in English

  • Connect - Worldwide Recruiting

    Exec. Sous Chef (m/w)

    Executive Sous Chef,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    04.01.2017

    We are looking for an excellent Executive Sous Chef for a 4* American Cruise Line. Candidates must have ship experience in a similar position, have an excellent knowledge in his field - is able and willing to work hands-on and is also good within the administration side this position brings along. This position requires highly developed professional and leadership skills, very good USPH knowledge and the ability to lead and motivate an international team is a must, as well as living up to the company standard and keeping the food costs within the budget. Candidates should be flexible, stress-resistant, computer literate and well organized. Fluent English is required - any additional language would be a plus. Please note: The recruiter advertising this job can accept applicants only from Western Europe and Central Europe for this position. Work Experience Requirements: All applicants must have previous experience in working on a Cruise Ship or in a 4/5* Hotel. Language Requirements: Good knowledge of the English language is required.

  • Connect - Worldwide Recruiting

    Exec. Sous Chef (m/f) – 4* American Cruise Line

    ,

    ,

    ,

    ,

    29.01.2013

  • Windstar Cruises

    Executive Sous Chef

    Executive Sous Chef,

    Cruiser Staff ,

    Cruise Ship,

    ,

    16.03.2018

    Contract: 4 months on, 2 months off A luxury cruise and motor yacht company are looking to recruit a professional Executive Sous Chef who takes pride in their work. The candidate will assist the Executive Chef in directing and supervising the preparation of and service for all food on board in accordance with the established company's menu and recipes. In the absence of the Executive Chef, is responsible for the overall operation of the kitchen. They will be responsible for quality, quantity, attractiveness and correctness of all food items served as per company's standards and manage minimum waste by preparing the food in small quantities.The candidate will also have to prepare work schedules of all employees in his kitchen organisation for approval by the Executive Chef. The candidate must have advanced culinary skills and leadership experience and have a minimum of seven years experience working in quality hotels and restaurants. Seafarers Medical / STCW will be required. Rotation is 4 months on, 2 months off. Salary paid in US Dollars, whilst on board.

  • GRAND CIRCLE CRUISE LINE

    Executive Sous Chef on river ships

    Executive Sous Chef,

    Cruiser Staff ,

    River ship,

    ,

    03.07.2019

    Responsible for coordinating, supporting, and delivering an exceptional gastronomic service for our travelers in accordance with Grand Circle Cruise Line (GCCL) standards, while contributing to a positive work environment. Responsibilities: Practicing GCCL values, Leading, coordinating, supporting, motivating, training, and evaluating galley team, Monitoring and ensuring culinary service is up to the highest standards, Responsible for organizing “mise en place”, appropriate storage, and keeping of goods, Responsible for hygiene in the galley in accordance with HACCP regulations, Actively supporting and assisting culinary and restaurant team, Responsible for ordering food, as well as stock and cost control together with Executive Chef, Relieving Executive Chef during his/her absence, Any other duties advised by Executive Chef/Hotel Manager. Skills/Qualifications: Culinary school diploma or basic education equivalent is preferred, Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel, Cruise ship experience is a plus, Proven leadership abilities and excellent communication skills, Fluency in English.

  • Azamara Cruises

    Executive Sous Chef

    Executive Sous Chef,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    15.11.2018

    Imagine a unique and enriching opportunity to explore your true potential, to achieve success as part of a stellar team, to travel to exotic locations and provide extraordinary service in an amazingly social environment. If you have a passion for excellence, exuberant energy, and the ambition for a rewarding career, journey onboard as an Azamara Club Cruises team member. It's the experience of a lifetime! We are currently searching for Executive Sous Chefs to join our team! Potential candidates must have at least five years of experience as a Chef in an upscale hotel, resort, cruise ship or convention banqueting service line. Responsibilities include but are not limited to: -> Responsible for the administration of the respective galley or department. -> Prepares the weekly schedule for the Galley Staff, designating special duties, cleaning duties and time off. -> Is accountable for the achievement of company budgets regarding food cost and inventory levels. -> Ensures that food quality and portion control are always in line with the company's specifications. -> Evaluates all staff upon sign off and in the evaluation periods requested by the company. -> Visits the various food preparation stations and does random food tastings to ensure quality and standards are met. -> Ensures that food preparation is done according to the Recipe Book and United States Public Health Standards. -> Sets up and maintains a training program for all galley staff with emphasis on their specific jos and in accordance with United States Public Health rules Keeand regulations. -> Keeps in direct communication with the Provision Master in order to manage the weekly inventory. Obtains a list of non-moving and fast moving items and take necessary adjustment measures. -> Maintains the cleanliness of all food preparation areas, and conducts simulated USPH type inspections and pre-U.S. port arrival inspections.

  • Celebrity Cruises

    Fitter Engine Foreman

    Fitter Engine Foreman,

    Engine,

    Cruise Ship,

    Worldwide,

    22.12.2016

    We are looking for Fitter Engine Foreman for our Cruise ship. This team is responsible for keeping the engine spaces safe, clean and tidy. Main tasks include: Overhauling of pump, welding, operating lathe machines, carrying out most steelwork and pipe fittings.

  • Celebrity Cruises

    Fitter Repairman

    Fitter Repairman,

    Engine,

    Cruise Ship,

    Worldwide,

    20.01.2017

    We are looking for Fitter Repairman for Cruise ship. This team is responsible for the maintenance and conservation of the ship's decks and superstructures. The primary duty is to aid the watchkeeping team in keeping a safe lookout and to report all sightings and dangers.

  • Celebrity Cruises

    Fitter Turner

    Fitter Turner,

    Engine,

    Cruise Ship,

    ,

    22.02.2017

    Exciting opportunity for a Fitter Turner. This team is responsible for the maintenance and conservation of the ship's decks and superstructures. The primary duty is to aid the watchkeeping team in keeping a safe lookout and to report all sightings and dangers.

  • Aries Navigation LTD

    Fitter/Welder on Cement Carrier

    Fitter Welder,

    Engine,

    Cement Carrier,

    ,

    29.11.2018

    We are looking for Fitter/Welder on Cement carrier. Salary: 2000 $ / month Join date: 15.12.2018 Duration: 5 1 English level: Good

  • Aries Navigation LTD

    Fitter/Welder

    Fitter Welder,

    Engine,

    Bulk carrier,

    ,

    04.11.2019

    We are looking for Fitter/Welder on Bulk carrier. Salary: 1900 - 2100 $ / month Join date: 05.11.2019 - 06.11.2019 Duration: 6 English level: Good

  • Aries Navigation LTD

    Fitter/Welder on Bulk carrier

    Fitter Welder,

    Engine,

    Bulk carrier,

    ,

    31.10.2018

    We are looking for Fitter/Welder on Bulk carrier. Salary: 2200 $ / month Join date: 09.11.2018 Duration: 3+3 English level: Good

  • Connect - Worldwide Recruiting

    F&B Manager - (m/f) 5* European Cruise Line

    Food and Beverage Manager,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    29.01.2013

    Candidate should have several years of experience in a management position on 5* Hotels or Restaurants and must have 5* ship experience in the same position. You must be flexible, stress-resistant and a good organizer. A pleasant, well-mannered and outgoing personality is required as well as a well-groomed appearance. You should also have strong administration and leadership skills to manage international staff in a positive and productive manner. Fluent English is required - any additional language would be a plus.

  • Connect - Worldwide Recruiting

    F&B Manager (m/f) – 4* German Cruise Line

    Food and Beverage Manager,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    29.01.2013

    We are looking for a well experienced F&B Manager (m/f) for a 4**** German Cruise Line with mainly German Passengers. You should have several years experience in this position and have a great F&B Background, also previous ship experience is required. You must be flexible, stress-resistant and a good organizer, also you should have strong administration and leadership skills to manage international staff in a positive and productive manner. Good communication skills are required and you should also have great knowledge of the USPH standards and requirements. A pleasant, well-mannered and outgoing personality is required and you must fluent in German and English - any additional language would be a plus. Also you should have good computer knowledge. * valid passport and STCW is required - C1D Visa also might be required, pending on the schedule of  the vessel

  • GLOBAL CREWING

    Gas Engineer

    Gas Engineer,

    Engine,

    LPG carrier,

    ,

    24.01.2019

    We are looking for Gas Engineer on LPG. Salary: 10000 $ / month Join date: 15.02.2019 Duration: 3 months English level: Good

  • GLOBAL CREWING

    Gas Engineer

    Gas Engineer,

    Engine,

    LPG carrier,

    ,

    08.04.2019

    We are looking for Gas Engineer on LPG. Salary: 10000 $ / month Join date: 27.04.2019 Duration: 3 months English level: Good

  • Sunrise Marine Agency

    Gas Engineer

    Gas Engineer,

    Engine,

    LPG carrier,

    Worldwide,

    14.06.2016

    We are looking for Gas Engineer for our LPG vessel. Salary: 6800 - 7500 $ / month Join date: 30.06.2016 Duration: 3 / 4 Requirements: Propane/Butane experience, from Ukraine or Russia. Vessel type: LPG, build year: 1998, vessel flag: Isle of Man, Shipowner: Germany, Crew onboard: mix

  • Thome Ship Management Pte Ltd

    ETO

    Gas Engineer,

    Engine,

    LNG carrier,

    Singapore,

    14.03.2016

    We need a European, CE with steam turbine experience for LNG tanker project. He will be stationed in the office in Singapore to assist in preparing the vessel for an extensive dry dock operation aiming at re-activating the vessel from lay-up.

  • Celebrity Cruises

    GMTS Mechanic Lead

    GMTS Mechanic Lead,

    Engine,

    Cruise Ship,

    ,

    06.06.2018

    We are looking for GMTS Mechanic Lead for our Cruise ship. This team is responsible for providing consistent personalized service to our guests with the ultimate goal of achieving total guest satisfaction. To be a successful member of this team, a candidate should have a passion for service, a pleasant and energetic demeanor, and previous experience in a customer contact position. Great written and oral communication skills in English are required. Proficiency in additional languages (such as Italian, German, French, Portuguese, Spanish, and/ or Mandarin/Cantonese) is highly preferred.

  • Celebrity Cruises

    GMTS Mechanic Lead

    GMTS Mechanic Lead,

    Engine,

    Cruise Ship,

    Worldwide,

    02.01.2017

    We are looking for GMTS Mechanic Lead to join Cruise ship. This team is responsible for providing consistent personalized service to our guests with the ultimate goal of achieving total guest satisfaction. To be a successful member of this team, a candidate should have a passion for service, a pleasant and energetic demeanor, and previous experience in a customer contact position. Great written and oral communication skills in English are required. Proficiency in additional languages (such as Italian, German, French, Portuguese, Spanish, and/ or Mandarin/Cantonese) is highly preferred.

  • AIDA Cruises

    Guarantee Engineer

    Guarantee Engineer,

    Deck,

    Cruise Ship,

    ,

    30.05.2018

    Become part of the AIDA family! We are looking for you to begin as soon as possible as: Guarantee Engineer Your chartered course: - Planning and implementation of the entire technical operation of the warranty service on board in relation to the ordinary and extraordinary maintenance by contractors, companies and internal departments - Contact person onboard for the Superintendent ashore and all warranty contractors - Maintain and update the onboard claim database as well as coordinate the works of the suppliers onboard - Coordinate resolving of claims onboard / with ashore companies in addition to clarifying any open remarks onboard - Regular reporting on the claims onboard and continuous follow-up and support on resolving of the claims onboard Your previous ports of call: - Bachelor degree or similar in engineering or similar technical fields - Minimum of 6 month professional experience in marine industry business, ideally in the guarantee maintenance sector as well as experience in junior leadership - Fluent oral and written English language and proficient computer skills including Microsoft Office as well as financial understanding - Entrepreneurial thinking and action as well as a high degree of result orientation and good communication skills. Language Requirements Good knowledge of the German language is required.

  • Connect - Worldwide Recruiting

    Head Waiter - 4* Europäische Kreuzfahrt Reederei

    Head Waiter,

    Cruiser Staff ,

    Cruise Ship,

    Worldwide,

    29.01.2013

    Der Bewerber sollte bereits Erfahrung in einer vergleichbaren Position in guten 4* oder 5* Hotels/Restaurants vorweisen, ebenfalls werden gute Führungsqualitäten und ein gutes Teammanagement erwartet. Sie sollten ein aufgeschlossenes, freundliches Wesen und ein gepflegtes Erscheinungsbild haben, außerdem flexibel und Stress erprobt sein. Ein sicherer Umgang mit gängigen PC-Systemen wird erwartet. Eine hohe Motivation und Dienstleistungsbereitschaft ist Voraussetzung. Fließende bis sehr gute Kenntnisse in Deutsch und Englisch werden erwartet, jede weitere Sprache ist von Vorteil.

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